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The Advance Tabco HDRC-3010 30" x 120" enclosed base work table features a 14-gauge type 304 stainless steel top with a 5" backsplash for durability and spill protection. It includes 4 enclosed drawers and 4 hinged doors for secure storage, along with 6 stainless steel legs for stability. Ideal for commercial kitchens and industrial use. NSF Listed & Made in America. -
The Advance Tabco HDSW-6-240-BS is a heavy-duty six-well electric sealed table made from 18 gauge stainless steel, designed for buffets and restaurants. It holds 12" x 20" pans and keeps food at optimal temperatures with fiberglass insulation and easy-access manifold drains. Features include a removable thermoplastic cutting board, adjustable legs, thermostatic controls, and a front panel for easy maintenance. Requires a 208/240V electrical connection. Overall Dimensions: 93 1/8" W x 35" H. -
The Advance Tabco HF-SS-3612M 36" x 144" stainless steel work table features a 14-gauge type 304 stainless steel top with an 18-gauge type 430 body, ensuring durability for heavy-duty kitchens. It includes a 1 1/2" backsplash, fixed midshelf, and 6 swing doors for enclosed storage. The stainless steel legs with bullet feet provide stability, while the unibody design enhances structural rigidity. NSF Listed & Made in America. -
The Bakers Pride FC-516 is a single deck gas oven with a cordierite deck, constructed from durable stainless steel and aluminized steel. It features adjustable top and bottom heat dampers, a throttling thermostat (300°F-650°F), and a 140,000 BTU open flame burner. This fully insulated oven includes a 120v igniter and combination gas controls, making it ideal for baking pizzas with consistent heat and perfect crust. It is NSF, CE, and CSA approved and can be placed behind a brick, stone, or tile facade for a traditional look. -
The Bakers Pride FC-616 is a high-performance, single-deck gas pizza oven with a stainless steel exterior and aluminized steel interior. Featuring a cordierite deck, adjustable heat dampers, and a throttling thermostat (300°F - 650°F), it ensures even baking. Its fully insulated design improves efficiency, while the open flame burner enhances visibility. With 140,000 BTU, a 60" x 36" baking deck, and solid doors, this NSF-listed oven is perfect for high-volume pizzerias and restaurants. -
The Bakers Pride L-36RS is a low-profile countertop charbroiler with seven 15,000 BTU burners and coal radiant heating using Glo-Stones. Constructed from durable stainless steel, it features adjustable rod grates, a crossover pilot tube system, and fully insulated double walls. The unit offers a broiling area of 5.63 ft² and is controlled by a single manual valve. It includes a service shelf with a utility bar and an EZ tilt-to-front grease trough for easy cleaning. Designed for natural gas, it’s NSF listed and has a high output of 140,000 BTU. -
This chrome-plated griddle features five 30,000 BTU burners with precise temperature control and a quick-start ignition. The durable refrigerated base holds up to 990 lb., with two spacious drawers for cold storage. Digital controls maintain temperatures between 33°F and 40°F. Equipped with casters for mobility and a rear 3/4" gas connection, this unit is efficient, easy to clean, and perfect for high-performance kitchens. -
Doyon DRIP1 Roll-In Proofer is a high-performance proofing cabinet designed for bakeries and commercial kitchens. It accommodates one roll-in rack and operates at 90°F - 110°F with up to 95% humidity, ensuring consistent dough fermentation. Featuring manual heat and humidity control, an electronic countdown timer, and a stainless steel build with an aluminum floor, it provides durability and easy maintenance. The clear door design allows for easy monitoring, while the 1/4” water inlet ensures steady humidity control. Perfect for high-efficiency proofing, this unit enhances baking consistency and quality. -
The Doyon E336TLO is a high-capacity roll-in proofer designed for commercial bakeries, accommodating six roll-in racks or three double racks. It features precise temperature (90°F - 110°F) and humidity control (up to 95%), an electronic countdown timer, and a durable stainless steel design with an aluminum floor. With heat and humidity control for even proofing, a 1/4" water inlet, and a manual control panel, this proofer ensures consistent and efficient results for high-volume baking operations. NSF Listed & Made in America. -
The Doyon KDPR21 V02 is a high-capacity roll-in proofer and retarder, perfect for bakeries and commercial kitchens. Featuring a 10” touchscreen with programmable recipes, it allows for overnight dough retarding and scheduled proofing, ensuring efficiency and consistency. With precise temperature control up to 110°F and 95% humidity, it provides optimal conditions for dough rising. Its stainless steel construction, automatic water fill system, and two roll-in rack capacity make it durable and easy to maintain. Designed for continuous 24/7 operation, this unit streamlines production while delivering uniform, high-quality results. -
The Doyon SRO2G Rotating Rack Gas Oven delivers 275,000 BTU of power, accommodating two full-height racks with up to 1,500 lbs. of baked goods. Featuring a rotating rack system, high-production steam, 8-stage baking, and 99 programmable menus, it ensures even, efficient baking. Built with stainless steel construction, energy-saving mode, and a flush floor for easy loading, this high-capacity oven is perfect for busy bakeries. -
The Eagle Group T48120SEM 48" x 120" work table features a 14-gauge, type 304 stainless steel top, providing durability for heavy-duty use. It includes (8) stainless steel legs with bullet feet, a sound-deadened top, and an adjustable undershelf for extra storage. The uni-lok recessed gusset design ensures superior stability, while marine counter edges prevent spills. Ideal for commercial kitchens, prep areas, and industrial applications. NSF Listed & Made in America. -
The Eagle Group T48144SEM is a heavy-duty 48" x 144" work table with a durable 14-gauge, type 304 stainless steel top, ideal for prep, storage, and organization. It features sound-deadened construction, superior stability with uni-lok recessed gussets, and an adjustable stainless steel undershelf. The table has 2 1/16" marine counter edges to prevent spillage and is supported by 8 stainless steel legs with bullet feet. NSF listed and made in America, this table is designed for heavy-duty use in commercial environments. -
The Eagle Group T48144STEM 48" x 144" work table features a 14-gauge type 304 stainless steel top with a sound-deadened design for noise reduction. It includes 8 heavy-gauge stainless steel legs with bullet feet for stability and marine counter edges to prevent spills. Ideal for heavy-duty commercial and industrial use. NSF Listed & Made in America.
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