• The CMA S-B is a low-temperature, chemical sanitizing dishwasher that efficiently cleans up to 80 racks per hour with a 90-second wash cycle. Featuring a 27” chamber clearance, it's ideal for pots, pans, and large dishware. The pump purging system and Poly Pro scrap accumulator ensure clean wash water, while stainless steel wash arms provide powerful cleaning. With a top-mounted control box, built-in chemical pumps, and a deliming system, this durable stainless steel unit is perfect for high-volume commercial kitchens. 115V electrical connection required.

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  • The Beverage-Air MMR49HC-1-BB-IQ MarketMax is a 52" black refrigerated glass door merchandiser designed to keep beverages and grab-and-go items ice-cold and easily accessible. Featuring double-pane tempered glass doors, LED interior lighting, and ten adjustable epoxy-coated shelves, this unit ensures optimal visibility and organization. The bottom-mounted 1/3 hp eco-friendly R-290 refrigeration system maintains temperatures between 36-38°F for superior freshness. With a digital temperature display, automatic electronic lock, and Energy Star certification, this merchandiser is a durable and energy-efficient choice for convenience stores, supermarkets, and cafes.
  • The Vulcan 1TR45A-1 PowerFry3 is a natural gas floor fryer with a 45-50 lb. oil capacity and a 14" x 14" frying area. It delivers 70,000 BTU and features solid-state analog controls with a temperature range of 200°F to 390°F. Equipped with two fry baskets, the fryer offers fast heat recovery and high thermal efficiency with Vulcan's ThreePass heat transfer system. It also includes a SoftStart ignition system, hi-limit safety indicator, and easy-to-clean stainless steel construction. This unit is NSF listed, Energy Star qualified, and requires a 120V electrical connection.

  • The Continental D60N-U-D is a high-performance, space-saving undercounter refrigerator designed for professional kitchens. This two-section unit features four roll-out drawers, a durable stainless steel build, and an eco-friendly self-contained refrigeration system with R290 hydrocarbon refrigerant. With an electronic controller, digital display, and high/low temperature alarm, it ensures precise cooling. The unit also includes 2-inch polyurethane insulation, a front-breathing design for efficient operation, and easy mobility with plate casters. Ideal for maximizing refrigerated storage in compact spaces.

  • The Hoshizaki UR72B-LPD6 Steelheart® undercounter refrigerator is a durable, ADA-compliant solution designed for commercial kitchens. With an 18.27-cu.-ft. capacity and six stainless steel drawers, it offers flexible storage for various pan sizes. Its self-contained, rear-mounted refrigeration system uses eco-friendly R-290 refrigerant, while a hot gas condensate evaporator and off-cycle defrost system ensure efficient operation. The stainless steel construction, e-coated evaporator coil, and CFC-free insulation enhance durability and performance. Equipped with four 2-1/4" casters (two with brakes), this unit is easy to move and secure in place.

  • The Delfield D4464NP-16 is a 64" refrigerated salad prep table designed for efficient food preparation and cold storage in commercial kitchens. Featuring a 10" wide dishwasher-safe cutting board with antimicrobial treatment, this unit provides a spacious workspace for assembling salads and sandwiches. It holds 16 (1/6 size) food pans up to 6" deep in the top section, while the four refrigerated drawers offer additional storage for backup ingredients.Equipped with a 1/3 hp compressor using eco-friendly R-290 refrigerant, it maintains food-safe temperatures with advanced airflow technology. The stainless steel and aluminum construction ensures durability, while 5" casters allow for easy mobility. With its front-breathing design, this prep table fits into tight spaces, making it an ideal choice for busy food service operations.

  • The Beverage-Air BB48HC-1-FG-PT-S-27 is a durable, food-rated back bar refrigerator designed for efficient beverage and food storage. Featuring four glass doors with LED lighting, a pass-through design for easy stocking and serving, and a stainless steel interior and exterior, this unit is built for commercial durability. It maintains 36-38°F temperatures with an eco-friendly R-290 refrigerant and offers 13.6 cu. ft. of storage capacity. Ideal for busy bars and restaurants, it ensures optimal performance, organization, and visibility.
  • The Bakers Pride L-36RS is a low-profile countertop charbroiler with seven 15,000 BTU burners and coal radiant heating using Glo-Stones. Constructed from durable stainless steel, it features adjustable rod grates, a crossover pilot tube system, and fully insulated double walls. The unit offers a broiling area of 5.63 ft² and is controlled by a single manual valve. It includes a service shelf with a utility bar and an EZ tilt-to-front grease trough for easy cleaning. Designed for natural gas, it’s NSF listed and has a high output of 140,000 BTU.
  • The Perlick HC48RS4 is a durable, space-saving undercounter refrigerator with an 11.7-cu.-ft. capacity. Its two-section design features (2) left-hinged, field-reversible doors, (2) adjustable black-vinyl-coated full-extension shelves, and (1) black-vinyl-coated floor rack per section. The stainless steel interior, top, sides, and grille ensure durability, while the galvanized back and base add strength. A digital thermostat maintains precise temperatures between 34-42°F. The self-contained refrigeration system uses eco-friendly R600a refrigerant, with a smart defrost system and ultra-quiet compressor for efficient operation. Front venting allows easy installation in compact spaces.

  • The Continental RA118N-U is a five-section worktop refrigerator designed for commercial kitchens, offering 44-cu.-ft. of undercounter storage. Built with a stainless steel exterior and aluminum interior, it ensures durability and corrosion resistance. The refrigerator features five self-closing, field-reversible doors, advanced side-mounted refrigeration, and an eco-friendly R-290 refrigerant. The unit includes a digital thermometer, mobile casters, and a 6-year warranty on parts and labor.
  • The Manitowoc Indigo NXT IYT1500A produces up to 1,660 lb. of half-size cube ice per day, offering energy-efficient performance with 6% lower energy consumption and 9% less water usage. Its EasyTouch display provides real-time status updates, cleaning reminders, and service alerts. The included 882 lb. storage bin features an angled insulated door for easy scooping and a self-latching system for convenience. Built with DuraTech exterior for durability and an acoustical ice sensing probe for reliable ice harvesting, this machine is perfect for high-volume use. NSF, UL, and ARI/AHRI listed.
  • The Beverage-Air SPED60HC-24M-4-STL is a 60" mega top refrigerated sandwich prep table, ideal for commercial kitchens. It features a spacious 10" deep cutting board, four refrigerated drawers, and storage for up to (24) 1/6 size food pans. A glass lid enhances energy efficiency while providing product visibility. Built with a stainless steel exterior and aluminum-lined interior, it ensures durability. The 1/3 hp bottom-mounted compressor maintains 33°F to 40°F using eco-friendly R-290 refrigerant. Equipped with casters for mobility, this unit is perfect for efficient food prep and ingredient storage.

  • The True T-49FG-FLX-HC~FGD01 is a two-section commercial refrigerator/freezer that operates between -10°F and 38°F. Featuring R290 hydrocarbon refrigerant and energy-efficient fan motors, it offers both refrigeration and freezing in one unit. The unit includes 6 adjustable PVC-coated wire shelves, LED interior lighting, and easy-to-clean stainless steel and aluminum construction. Mounted on 4-inch castors for mobility, it’s perfect for any fast-paced commercial kitchen.
  • True Refrigeration STG2RPT-2HG/2HS-2S-HC Pass-Through Refrigerator offers efficient cold storage with a half-door design for energy conservation and easy access. Featuring six adjustable PVC-coated wire shelves, LED interior lighting, and a durable stainless steel and aluminum build, it ensures optimal food preservation. The top-mounted 1/2 hp compressor uses eco-friendly R-290 refrigerant, maintaining temperatures between 33°F and 38°F. With self-closing doors, a 120° stay-open feature, and heavy-duty casters, this unit is perfect for busy commercial kitchens and food service operations.
  • The True T-23DT-G-HC~FGD01 is a versatile one-section refrigerator/freezer ideal for compact kitchens. Featuring separate self-contained systems, it keeps the refrigerator at 33-38°F and the freezer at -10°F. The unit has double-paned thermal glass doors, durable stainless steel construction, and LED interior lighting for easy product retrieval. It includes three PVC-coated wire shelves, self-cleaning fan motors, and eco-friendly R290 refrigerant. Mounted on 4-inch castors for easy mobility, it is energy-efficient and comes with a 7-year parts and labor warranty.
  • The Delfield D4472NP-18M is a 72" mega top salad prep refrigerator designed for efficient food prep and storage. It holds up to 18 food pans, features six refrigerated drawers, and includes an 8" antimicrobial cutting board for added convenience. With R-290 eco-friendly refrigerant, front-breathing cooling, and precision electronic controls, it ensures optimal temperature retention. The stainless steel construction, easy-access drawers, and 5" casters make it a durable and space-saving solution for busy kitchens.

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