• The Advance Tabco HDRC-3010 30" x 120" enclosed base work table features a 14-gauge type 304 stainless steel top with a 5" backsplash for durability and spill protection. It includes 4 enclosed drawers and 4 hinged doors for secure storage, along with 6 stainless steel legs for stability. Ideal for commercial kitchens and industrial use. NSF Listed & Made in America.
  • The Advance Tabco HDSW-6-240-BS is a heavy-duty six-well electric sealed table made from 18 gauge stainless steel, designed for buffets and restaurants. It holds 12" x 20" pans and keeps food at optimal temperatures with fiberglass insulation and easy-access manifold drains. Features include a removable thermoplastic cutting board, adjustable legs, thermostatic controls, and a front panel for easy maintenance. Requires a 208/240V electrical connection. Overall Dimensions: 93 1/8" W x 35" H.
  • The Advance Tabco HF-SS-3612M 36" x 144" stainless steel work table features a 14-gauge type 304 stainless steel top with an 18-gauge type 430 body, ensuring durability for heavy-duty kitchens. It includes a 1 1/2" backsplash, fixed midshelf, and 6 swing doors for enclosed storage. The stainless steel legs with bullet feet provide stability, while the unibody design enhances structural rigidity. NSF Listed & Made in America.
  • The Bakers Pride FC-516 is a single deck gas oven with a cordierite deck, constructed from durable stainless steel and aluminized steel. It features adjustable top and bottom heat dampers, a throttling thermostat (300°F-650°F), and a 140,000 BTU open flame burner. This fully insulated oven includes a 120v igniter and combination gas controls, making it ideal for baking pizzas with consistent heat and perfect crust. It is NSF, CE, and CSA approved and can be placed behind a brick, stone, or tile facade for a traditional look.
  • The Bakers Pride FC-616 is a high-performance, single-deck gas pizza oven with a stainless steel exterior and aluminized steel interior. Featuring a cordierite deck, adjustable heat dampers, and a throttling thermostat (300°F - 650°F), it ensures even baking. Its fully insulated design improves efficiency, while the open flame burner enhances visibility. With 140,000 BTU, a 60" x 36" baking deck, and solid doors, this NSF-listed oven is perfect for high-volume pizzerias and restaurants.
  • The Bakers Pride L-36RS is a low-profile countertop charbroiler with seven 15,000 BTU burners and coal radiant heating using Glo-Stones. Constructed from durable stainless steel, it features adjustable rod grates, a crossover pilot tube system, and fully insulated double walls. The unit offers a broiling area of 5.63 ft² and is controlled by a single manual valve. It includes a service shelf with a utility bar and an EZ tilt-to-front grease trough for easy cleaning. Designed for natural gas, it’s NSF listed and has a high output of 140,000 BTU.
  • The Beverage-Air BB48HC-1-FG-PT-S-27 is a durable, food-rated back bar refrigerator designed for efficient beverage and food storage. Featuring four glass doors with LED lighting, a pass-through design for easy stocking and serving, and a stainless steel interior and exterior, this unit is built for commercial durability. It maintains 36-38°F temperatures with an eco-friendly R-290 refrigerant and offers 13.6 cu. ft. of storage capacity. Ideal for busy bars and restaurants, it ensures optimal performance, organization, and visibility.
  • The Beverage-Air BB72HC-1-PT-S-27 is a 72" pass-through back bar refrigerator designed for high-volume beverage storage in bars and restaurants. It features a stainless steel exterior, solid hinged doors with locks, and six epoxy-coated shelves for organized storage. The 19.4 cu. ft. capacity can accommodate bottles, cans, and up to three kegs. A 1/4 hp compressor with eco-friendly R-290 refrigerant ensures consistent cooling between 36-38°F. With foamed-in-place insulation, front-breathing refrigeration, and a food-rated interior, this unit is efficient, durable, and space-saving, making it ideal for busy commercial environments.
  • The Beverage-Air MMR49HC-1-BB-IQ MarketMax is a 52" black refrigerated glass door merchandiser designed to keep beverages and grab-and-go items ice-cold and easily accessible. Featuring double-pane tempered glass doors, LED interior lighting, and ten adjustable epoxy-coated shelves, this unit ensures optimal visibility and organization. The bottom-mounted 1/3 hp eco-friendly R-290 refrigeration system maintains temperatures between 36-38°F for superior freshness. With a digital temperature display, automatic electronic lock, and Energy Star certification, this merchandiser is a durable and energy-efficient choice for convenience stores, supermarkets, and cafes.
  • The Beverage-Air PRD2HC-1BHG is a durable stainless steel pass-through refrigerator, ideal for commercial kitchens and bakeries. It features 8 glass half doors with locks, 48.33 cu. ft. of storage, and adjustable epoxy-coated shelves for flexible organization. The top-mounted 3/4 hp refrigeration system maintains 36-38°F, using eco-friendly R-290 refrigerant. With self-closing doors, bright interior lighting, and electronic controls, this unit ensures optimal food safety, visibility, and efficiency.

  • The Beverage-Air SPED48HC-18M-2-STL is a 48" mega top salad and sandwich prep table designed for optimal ingredient storage and food preparation. It features a glass lid for enhanced visibility, a 10" removable cutting board, and 18 (1/6 size) food pan capacity. With two drawers and a one-door cabinet, it offers organized refrigerated storage. The 1/4 hp eco-friendly R-290 refrigeration system ensures consistent cooling, while the stainless steel construction provides durability. Rear-mounted compressor, advanced airflow management, and mobility casters make it a versatile and efficient addition to any commercial kitchen.
  • The Beverage-Air SPED60HC-24M-4-STL is a 60" mega top refrigerated sandwich prep table, ideal for commercial kitchens. It features a spacious 10" deep cutting board, four refrigerated drawers, and storage for up to (24) 1/6 size food pans. A glass lid enhances energy efficiency while providing product visibility. Built with a stainless steel exterior and aluminum-lined interior, it ensures durability. The 1/3 hp bottom-mounted compressor maintains 33°F to 40°F using eco-friendly R-290 refrigerant. Equipped with casters for mobility, this unit is perfect for efficient food prep and ingredient storage.

  • The Beverage-Air SPED72HC-30M-6-STL Mega Top Prep Table is a 72" salad/sandwich prep table with six drawers and a 50% larger pan capacity than standard models. It includes 30 (1/6 size) food pans, a removable 10" polyethylene cutting board, and a clear glass lid with hydraulic lift. The unit features a bottom-mounted 1/4 hp compressor with eco-friendly R-290 refrigerant, ensuring efficient cooling and energy savings. It’s constructed with durable stainless steel and aluminum, has a 14.6 cu. ft. capacity, and is mounted on casters for easy mobility.
  • The Beverage-Air UCRD119AHC-8-23 is a 119" low profile undercounter refrigerator with eight drawers, offering durable stainless steel construction and efficient cooling. It maintains temperatures between 36°F and 38°F with an eco-friendly R-290 refrigerant. Each drawer holds a full-size and (3) 1/6 size pans. The unit features heavy-duty telescoping slides, electronic controls, and easy mobility with 3" casters. Ideal for commercial kitchens with limited space, it offers a 40.5 cu. ft. capacity.
  • The CMA-180-VL is a ventless high-temperature dishwasher designed for energy efficiency and powerful performance. It washes up to 40 racks per hour, using only 0.89 gallons of water per cycle, and features a built-in 12 kW booster heater for optimal sanitization. The heat recovery system preheats incoming water, reducing energy costs and eliminating the need for a hood system. Its stainless steel construction, automatic wash cycle, and soil purging system make it a reliable and cost-effective choice for commercial kitchens.

  • The CMA S-B is a low-temperature, chemical sanitizing dishwasher that efficiently cleans up to 80 racks per hour with a 90-second wash cycle. Featuring a 27” chamber clearance, it's ideal for pots, pans, and large dishware. The pump purging system and Poly Pro scrap accumulator ensure clean wash water, while stainless steel wash arms provide powerful cleaning. With a top-mounted control box, built-in chemical pumps, and a deliming system, this durable stainless steel unit is perfect for high-volume commercial kitchens. 115V electrical connection required.

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