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The Victoria Arduino Black Eagle Maverick is a high-performance gravimetric espresso machine designed for precision and efficiency in specialty coffee shops. Featuring PureBrew technology, a T3 3-temperature system, and gravimetric dosing, it ensures consistent, high-quality espresso. It includes Cool-Touch steam wands, an intuitive touchscreen, and a thermal energy recovery system for energy efficiency. With a 2.11-gallon boiler and up to 128 cups per hour output, this durable stainless steel and aluminum machine is ideal for high-volume cafes. NSF Listed & Gold National Service Plan included. -
The Turbo Air TIDC-91W-N ice cream freezer features a cold wall system, holding (16) 3-gallon containers in the display section and (12) in the storage base. It includes LED interior lighting, a corrosion-resistant condenser, and PE-coated frost shields for easy cleaning. With a temperature range of -10°F to 8°F, this freezer uses eco-friendly R290 refrigerant and offers durable construction with tempered glass sides and a curved front. Ideal for displaying and storing ice cream, gelato, and sorbet. -
The Turbo Air STX070LR448A3 is a top-mount, low-temperature, self-contained refrigeration system designed for outdoor use. Featuring an 18% larger condenser, EC motor, and expansion valve, it ensures efficient cooling with lower energy consumption. Its anti-corrosion fin, coated copper tubing, and hot gas condensate system enhance durability and prevent pipe corrosion. With rapid cooling, stable refrigerant pressure, and NSF certification, this unit is ideal for walk-in coolers and freezers. -
The Turbo Air STI070LR448A3 is a top-mounted, low-temperature, self-contained refrigeration system designed for indoor walk-in coolers and freezers. Featuring an EC motor, it ensures powerful cooling with reduced energy consumption. The built-in expansion valve quickly restores temperature after door openings, while the hot gas condensate system prevents pipe corrosion. With a 7,000 BTU capacity, durable anti-corrosion materials, and NSF certification, this energy-efficient unit provides reliable temperature control and long-lasting performance for commercial food storage. -
The True T-49FG-FLX-HC~FGD01 is a two-section commercial refrigerator/freezer that operates between -10°F and 38°F. Featuring R290 hydrocarbon refrigerant and energy-efficient fan motors, it offers both refrigeration and freezing in one unit. The unit includes 6 adjustable PVC-coated wire shelves, LED interior lighting, and easy-to-clean stainless steel and aluminum construction. Mounted on 4-inch castors for mobility, it’s perfect for any fast-paced commercial kitchen. -
The True T-23DT-G-HC~FGD01 is a versatile one-section refrigerator/freezer ideal for compact kitchens. Featuring separate self-contained systems, it keeps the refrigerator at 33-38°F and the freezer at -10°F. The unit has double-paned thermal glass doors, durable stainless steel construction, and LED interior lighting for easy product retrieval. It includes three PVC-coated wire shelves, self-cleaning fan motors, and eco-friendly R290 refrigerant. Mounted on 4-inch castors for easy mobility, it is energy-efficient and comes with a 7-year parts and labor warranty. -
The True STR2RPT-2G-2G-HC is a high-performance pass-through refrigerator designed for commercial kitchens, offering superior temperature control (33°F - 38°F), energy efficiency, and durability. Featuring a stainless steel construction, LED lighting, adjustable chrome-plated shelves, and self-closing double-pane glass doors, it ensures optimal food storage and easy accessibility. Its top-mounted 1/2 hp compressor and eco-friendly R-290 refrigerant enhance efficiency, while electronic controls and casters provide convenience. Ideal for food service operations, this unit combines reliability with user-friendly operation. -
True Refrigeration STG2RPT-2HG/2HS-2S-HC Pass-Through Refrigerator offers efficient cold storage with a half-door design for energy conservation and easy access. Featuring six adjustable PVC-coated wire shelves, LED interior lighting, and a durable stainless steel and aluminum build, it ensures optimal food preservation. The top-mounted 1/2 hp compressor uses eco-friendly R-290 refrigerant, maintaining temperatures between 33°F and 38°F. With self-closing doors, a 120° stay-open feature, and heavy-duty casters, this unit is perfect for busy commercial kitchens and food service operations. -
The True STA1R-1HG/1HS-HC is a high-performance reach-in refrigerator designed for commercial kitchens. It features a glass half-door on top and a solid half-door on the bottom, ensuring both visibility and insulation. With LED lighting, adjustable PVC-coated shelves, and a top-mounted 1/4 hp compressor, this unit provides energy efficiency, superior temperature control (33°F - 38°F), and durability. Its stainless steel and aluminum construction, self-closing doors, and R-290 eco-friendly refrigerant make it a reliable and efficient refrigeration solution for food service operations. -
The True G4SM-23PT-HC~TSL01 BLK is a 27 1/2" pass-through refrigerated merchandiser designed for maximum product visibility and energy efficiency. With four-sided glass panels, LED lighting, and a self-closing door, it enhances impulse sales while keeping items fresh. Its bottom-mounted 1/3 hp compressor ensures efficient cooling, while the adjustable wire shelves provide flexible storage. Featuring eco-friendly R-290 refrigerant and a durable black powder-coated steel exterior, this unit is ideal for convenience stores, cafes, and delis. Temperature range: 33-38°F. -
The Stoelting by Vollrath DC4T-37-A is a dual-temperature refrigerated dipping cabinet designed for frozen custard storage. It features (4) 4.25-gallon scooping buckets and a refrigerated condiment rail for toppings. The air-cooled unit uses R-290 refrigerant to maintain temperatures between 10°F and 12°F. With digital controls and removable well covers, it’s easy to clean and use. The cabinet includes heavy-duty swivel casters for portability and requires a 115V connection. -
The Scotsman MC0330MA-1 Prodigy Elite Series is a 30" air-cooled ice machine that produces up to 400 lb. of medium-sized ice cubes per day. It features intelligent sensor technology for efficiency, an AutoAlert panel for maintenance reminders, and ICELINQ mobile app connectivity for real-time diagnostics. Paired with the HD30B-1 dispenser, it offers one-touch cleaning, a deep sink for easy ice retrieval, and a removable top panel for convenient bin access. With energy-efficient operation and a compact design, this unit is perfect for hotels, restaurants, and high-demand environments. -
The Pitco® SELV14C2/14T2FDA Solstice fryer system features 2 split pot and 2 full pot units with an automatic top-off function, reducing oil use to 30 lb. per fryer while maintaining high output. It includes Intellifry controls, built-in filtration, and high-temperature safety features. The system also offers easy maintenance with pivoting heating elements and a Solstice filter drawer. Perfect for heavy-duty use, this electric fryer system has a total capacity of 120 lb. and operates at 240V, 3-phase power. -
The Pitco® SELV14C-4/FDA Solstice electric fryer system features 4 units with 30 lb. oil capacity each, automatic top-off, and built-in filtration for efficient oil use and extended life. It includes programmable Intellifry controls, 12 product timers, and a high-temperature safety limit switch. Each fryer is made of durable stainless steel and includes easy-to-clean features like pivoting heating elements and racks for crumbs. Ideal for high-output, heavy-duty frying, it operates on 240V, 3-phase power with a total capacity of 120 lb. -
The Perlick HC48RS4 is a durable, space-saving undercounter refrigerator with an 11.7-cu.-ft. capacity. Its two-section design features (2) left-hinged, field-reversible doors, (2) adjustable black-vinyl-coated full-extension shelves, and (1) black-vinyl-coated floor rack per section. The stainless steel interior, top, sides, and grille ensure durability, while the galvanized back and base add strength. A digital thermostat maintains precise temperatures between 34-42°F. The self-contained refrigeration system uses eco-friendly R600a refrigerant, with a smart defrost system and ultra-quiet compressor for efficient operation. Front venting allows easy installation in compact spaces.
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The Perlick HC48RS-BG-STK is a 47 7/8" undercounter refrigerator with a 11.7 cu. ft. capacity, designed for high-volume bars. It features a two-door design with full-extension pull-out shelves and bright LED interior lighting for quick product access. The 1/6 hp compressor circulates eco-friendly R-600A refrigerant, maintaining temperatures between 34°F and 42°F. Constructed with durable stainless steel, it includes a front-vented compressor for flexible placement and requires a 115V electrical connection. -
The Perlick BC96RT-3 96" Flat Top Bottle Cooler is a durable stainless steel unit designed for high-volume bars, pubs, and nightclubs. With a 28.7 cu. ft. capacity, it holds up to 41 cases of 12 oz. bottles and features three heavy-gauge sliding doors for easy access. The top-down refrigeration system ensures rapid cooling, while 2" foamed-in-place insulation enhances efficiency. A side-mounted 1/3 hp compressor maintains a consistent 38°F temperature. NSF Listed and plug-and-play with a 115V connection, this bottle cooler is built for performance and reliability in any busy setting.
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The Norlake KODF77814-CX is a durable and spacious outdoor walk-in freezer, perfect for commercial food storage. Featuring a self-contained 2 hp top-mounted Capsule Pak refrigeration system, it maintains a consistent -10°F temperature with R-290 refrigerant for energy efficiency. The 26-gauge galvanized steel exterior, 4” thick polyurethane insulation, and reinforced aluminum floor ensure long-lasting durability. A self-closing 26” door with a locking handle, LED lighting, and an externally mounted digital thermometer provide security and convenience. Weather-resistant features make it ideal for outdoor use. Easy to assemble and built for heavy-duty performance, this freezer is a reliable solution for commercial applications. -
The Norlake KODB1014-CX Kold Locker is a durable and spacious outdoor walk-in cooler, perfect for restaurants and foodservice establishments. It features a self-contained, top-mounted Capsule Pak cooling unit, providing 100% usable storage space with consistent 35°F to 38°F temperatures. Built with corrosion-resistant galvanized steel panels and 4” thick insulation, it ensures long-lasting performance. The self-closing door, LED lighting, and digital thermometer enhance usability, while the weather protection kit safeguards against the elements. -
The Moretti Forni SerieP P150G A3 is a high-performance gas pizza oven with three independent baking chambers, accommodating 36 (12") or 15 (18") pizzas. It features electronic temperature control, a two-layer refractory brick cooking surface, and stainless steel construction for durability. With a maximum temperature of 450°C (842°F), dual halogen lighting, and a frontless hood, prover, and castors included, this Italian-made oven ensures precision, efficiency, and reliability for professional pizza baking. -
The Moffat P85M8 Doublestack is a dual-function holding cabinet and proofer, perfect for high-volume kitchens. With precise temperature control (65-185°F), customizable humidity settings, and even heat distribution, it ensures consistent results. Each unit holds 8 full-size or 24 half-size sheet pans and features a clear door, interior lighting, and easy-to-use controls. Its stainless steel build, mobility casters, and compact footprint make it ideal for bakeries, restaurants, and catering operations. 120V, NSF Listed. -
The Master-Bilt QODB771014-C is a 10' x 14' x 7' 7" outdoor walk-in cooler with a top-mounted Capsule Pak refrigeration system using R-290 refrigerant. It maintains temperatures between 35°F - 38°F and has a 860 cu. ft. capacity. Constructed with corrosion-resistant galvanized steel and 4" thick polyurethane insulation, this cooler is designed for durability and energy efficiency. It features a self-closing door, deadbolt locking handle, and an externally mounted digital thermometer for easy monitoring. Ideal for outdoor use. -
The Master-Bilt FLR-80SE is a durable ice cream dipping cabinet with a -10°F to 0°F temperature range, ideal for storing and serving ice cream, gelato, and sorbet. It features a cold-wall refrigeration system, 8 dipping holes for six 3-gallon tubs, and storage for eleven 3-gallon tubs. Built with a stainless steel exterior and galvanized steel interior, it also includes anti-condensate heaters and easy-to-clean features. The cabinet is equipped with leveling legs, a flip lid with handles, and a self-contained refrigeration system. -
The Master-Bilt BEM-5-30SC-B is a 154" refrigerated merchandiser with five glass doors, offering 133.7 cu. ft. of storage. Designed for high visibility, it features 25 epoxy-coated shelves, LED lighting, and a top-mounted 1/3 hp refrigeration system. Energy-efficient with R-448A refrigerant and a front air screen, it maintains temperatures between 34-41°F. The unit’s self-closing doors and shallow bumper design make it ideal for space-saving and high-traffic areas. Perfect for displaying cold foods in supermarkets or convenience stores. -
The Manitowoc Indigo NXT IYT1500A produces up to 1,660 lb. of half-size cube ice per day, offering energy-efficient performance with 6% lower energy consumption and 9% less water usage. Its EasyTouch display provides real-time status updates, cleaning reminders, and service alerts. The included 882 lb. storage bin features an angled insulated door for easy scooping and a self-latching system for convenience. Built with DuraTech exterior for durability and an acoustical ice sensing probe for reliable ice harvesting, this machine is perfect for high-volume use. NSF, UL, and ARI/AHRI listed. -
The Krowne SD108L 108" Back Bar Refrigerator is a durable and efficient solution for bars and restaurants. Featuring a stainless steel interior and black vinyl front, it includes four sliding glass doors with locks, LED interior lighting, and adjustable shelves to store up to 40 cases of 12 oz. cans or 288 wine bottles. DynamicChill 360° technology ensures even cooling, while the 1/3 hp R-290 refrigeration system maintains 30-40°F. With a self-contained design, heated mullion, and digital thermostat, this unit provides optimal performance and convenience. 115V electrical connection required. -
The Jackson MODEL 10APRB 208/2301 is a high-temperature round dish machine designed for mid-sized establishments. Featuring counter-rotating arms, it ensures even water distribution for a thorough clean. This unit washes up to 45 racks per hour using only 1.29 gallons of water per cycle.Equipped with a thermostatically-controlled booster heater to raise water temperature by 40°F, it ensures proper sanitization. The 1/2 hp pump maintains consistent rinse pressure, while the stainless steel construction guarantees durability. Additional features include automatic/manual controls, low water protection, and an incoming water pressure regulator.Ideal for restaurants, cafes, and commercial kitchens, this efficient and reliable dish machine provides fast, high-quality cleaning in a compact design.
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The Jackson DynaStar HH-E-A-7R-V is a ventless high-temperature tall door dish machine, capable of washing up to 40 racks per hour using just 0.7 gallons of water per rack. It features a built-in 40–70°F booster heater, Energy Recovery System, and Sani-Sure technology for optimal sanitization. Made of durable stainless steel, it includes clog-resistant nozzles, adjustable rinse settings, an LED display, and three wash cycles. Its ventless design allows for flexible installation without requiring an exhaust hood. Ideal for high-volume kitchens seeking efficiency and cost savings. -
The Hoshizaki UR72B-LPD6 Steelheart® undercounter refrigerator is a durable, ADA-compliant solution designed for commercial kitchens. With an 18.27-cu.-ft. capacity and six stainless steel drawers, it offers flexible storage for various pan sizes. Its self-contained, rear-mounted refrigeration system uses eco-friendly R-290 refrigerant, while a hot gas condensate evaporator and off-cycle defrost system ensure efficient operation. The stainless steel construction, e-coated evaporator coil, and CFC-free insulation enhance durability and performance. Equipped with four 2-1/4" casters (two with brakes), this unit is easy to move and secure in place.
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The Hoshizaki F-1501MAJ-C is a high-capacity, air-cooled modular ice machine that produces up to 1,327 lb. of chewable cubelet ice per day. Designed for commercial use, it features CleanCycle24 for automatic sediment removal, a stainless steel exterior, and greaseless graphite sleeve bearings for low-maintenance operation. Its removable air filters and sealed gear housing ensure durability and efficiency. This unit requires a 208-230V electrical connection and uses R-404A refrigerant for optimal cooling. Ideal for beverage stations, healthcare facilities, and food service applications. -
The Hobart AM16VLT-ADV-2 is a high-temperature, ventless, tall electric dishwasher designed for efficient cleaning. It features a 7.1 kW booster heater, automatic soil removal, and four wash cycles (1, 2, 4, or 6 minutes). With 0.67 gallons of water per rack and a 27" door opening, it accommodates large items. The unit is WiFi-enabled, energy-efficient, and can clean up to 52 racks per hour. Ideal for high-volume operations, it requires 208-240V, 3 Phase power. -
The Grindmaster Tango Ace is a super-automatic espresso and cappuccino machine designed for high-volume coffee shops. Featuring automated milk frothing, dual precision grinders, and 48 programmable recipes, it delivers consistent, high-quality beverages with minimal effort. With an intuitive touchscreen, energy-saving mode, and automated cleaning system, this machine ensures efficiency, precision, and easy maintenance. Ideal for operations using up to 25 lb. of beans per week, it’s the perfect solution for fast, reliable espresso production. -
The Gaggia La Reale delivers precision and consistency with dynamic flow control, optimizing flavor, body, and acidity for a superior espresso experience. Featuring independent coffee boilers, 3.5” touchscreens, and three-phase extraction, it ensures complete control over pre-infusion, ramp-up, and infusion. Equipped with two steam wands, a hot water wand, LED lighting, and programmable settings, this machine is perfect for high-volume coffee shops and restaurants. Its sleek black and copper design adds a touch of elegance, while the USB port allows for easy programming and updates. -
Showcase both refrigerated and non-refrigerated baked goods in one sleek display with the Federal CGR7748DZ. Featuring a curved glass front, adjustable white wire shelves, and sliding rear doors for easy access, this unit is designed for maximum visibility and convenience. The left side is refrigerated, while the right side remains dry, making it perfect for cakes, pastries, and bagels. With a bottom-mounted 1/3 hp refrigeration system, high-humidity control, and eco-friendly R-513A refrigerant, this dual-zone bakery case ensures freshness and efficiency. Requires 120V hardwired connection. -
The Eagle Group T48144STEM 48" x 144" work table features a 14-gauge type 304 stainless steel top with a sound-deadened design for noise reduction. It includes 8 heavy-gauge stainless steel legs with bullet feet for stability and marine counter edges to prevent spills. Ideal for heavy-duty commercial and industrial use. NSF Listed & Made in America. -
The Eagle Group T48144SEM is a heavy-duty 48" x 144" work table with a durable 14-gauge, type 304 stainless steel top, ideal for prep, storage, and organization. It features sound-deadened construction, superior stability with uni-lok recessed gussets, and an adjustable stainless steel undershelf. The table has 2 1/16" marine counter edges to prevent spillage and is supported by 8 stainless steel legs with bullet feet. NSF listed and made in America, this table is designed for heavy-duty use in commercial environments. -
The Eagle Group T48120SEM 48" x 120" work table features a 14-gauge, type 304 stainless steel top, providing durability for heavy-duty use. It includes (8) stainless steel legs with bullet feet, a sound-deadened top, and an adjustable undershelf for extra storage. The uni-lok recessed gusset design ensures superior stability, while marine counter edges prevent spills. Ideal for commercial kitchens, prep areas, and industrial applications. NSF Listed & Made in America. -
The Doyon SRO2G Rotating Rack Gas Oven delivers 275,000 BTU of power, accommodating two full-height racks with up to 1,500 lbs. of baked goods. Featuring a rotating rack system, high-production steam, 8-stage baking, and 99 programmable menus, it ensures even, efficient baking. Built with stainless steel construction, energy-saving mode, and a flush floor for easy loading, this high-capacity oven is perfect for busy bakeries. -
The Doyon KDPR21 V02 is a high-capacity roll-in proofer and retarder, perfect for bakeries and commercial kitchens. Featuring a 10” touchscreen with programmable recipes, it allows for overnight dough retarding and scheduled proofing, ensuring efficiency and consistency. With precise temperature control up to 110°F and 95% humidity, it provides optimal conditions for dough rising. Its stainless steel construction, automatic water fill system, and two roll-in rack capacity make it durable and easy to maintain. Designed for continuous 24/7 operation, this unit streamlines production while delivering uniform, high-quality results. -
The Doyon E336TLO is a high-capacity roll-in proofer designed for commercial bakeries, accommodating six roll-in racks or three double racks. It features precise temperature (90°F - 110°F) and humidity control (up to 95%), an electronic countdown timer, and a durable stainless steel design with an aluminum floor. With heat and humidity control for even proofing, a 1/4" water inlet, and a manual control panel, this proofer ensures consistent and efficient results for high-volume baking operations. NSF Listed & Made in America. -
Doyon DRIP1 Roll-In Proofer is a high-performance proofing cabinet designed for bakeries and commercial kitchens. It accommodates one roll-in rack and operates at 90°F - 110°F with up to 95% humidity, ensuring consistent dough fermentation. Featuring manual heat and humidity control, an electronic countdown timer, and a stainless steel build with an aluminum floor, it provides durability and easy maintenance. The clear door design allows for easy monitoring, while the 1/4” water inlet ensures steady humidity control. Perfect for high-efficiency proofing, this unit enhances baking consistency and quality. -
This Delfield GAR3P-SH reach-in refrigerator features a durable stainless steel construction, 9 chrome shelves, and a top-mounted R-290 refrigeration system. It maintains temperatures between 33-40°F, includes 6 half-height doors, and operates efficiently with LED lighting and a digital temperature display. Ideal for commercial kitchens, it offers 71 cu. ft. of capacity and is mounted on 5" locking casters for easy mobility.
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