Delfield D4464NP-16 64″ 4 Drawer Front Breathing Refrigerated Sandwich Prep Table with 5″ Casters

Delfield D4464NP-16 Refrigerated Salad Prep Table with Four Drawers

The Delfield D4464NP-16 is a 64″ refrigerated salad prep table designed for busy commercial kitchens that require efficient ingredient storage and a convenient food preparation area. This unit provides ample workspace, reliable refrigeration, and high-quality construction, making it an ideal choice for restaurants, delis, and sandwich shops.

Spacious and Efficient Design

This prep table features a 10″ wide dishwasher-safe cutting board, which is treated with an antimicrobial agent for added food safety and sanitation. The stainless steel work surface ensures durability and easy cleaning, while the dual-level pan brackets provide flexibility in pan placement. These brackets allow the 1/6 size food pans (up to 16 total, 6″ deep) to be set 1″ lower than usual, helping to maintain cooler temperatures in high-heat environments or when the cover remains open for extended periods.

The four refrigerated drawers offer additional cold storage for backup ingredients. Each top drawer can hold two full-size food pans up to 6″ deep, while each bottom drawer accommodates two full-size food pans up to 4″ deep (pans sold separately). The air screen technology ensures that ingredients stay cold without drying out, preserving food freshness for extended periods.

Powerful Refrigeration and Energy Efficiency

The Delfield D4464NP-16 is equipped with a 1/3 hp compressor that uses eco-friendly R-290 refrigerant, which has an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3. This system maintains food-safe holding temperatures, keeping ingredients fresh and ready for use.

Additional refrigeration features include:
High-density foamed-in-place polyurethane insulation for superior temperature retention
Delfield’s ACT electronic temperature controls for precision cooling
Unique evaporator design that provides optimal airflow and efficient cooling

Durable and Convenient Construction

Built for commercial durability, this sandwich/salad prep refrigerator features a stainless steel exterior, while the interior is lined with aluminum for long-lasting performance. Its front-breathing refrigeration system allows for zero-clearance installation, making it a great fit for tight kitchen spaces.

For added mobility, this unit is mounted on 5″ casters, making it easy to move for cleaning and maintenance. The casters provide smooth movement, and two of them are equipped with brakes to keep the unit securely in place.

Technical Specifications

• Overall Dimensions: 64 1/8″ W x 31 1/2″ D x 42 1/8″ H
• Work Surface Height: 36″
• Cutting Board Width: 64 1/8″
• Cutting Board Depth: 10″
• Refrigerated Capacity: 21.6 cu. ft.
• Power Requirements: 115V / 60 Hz / 1 Phase
• Amps: 12 Amps
• Horsepower: 1/3 hp
• Compressor Location: Rear Mounted
• Compressor Style: Front Breathing
• Refrigerant Type: R-290
• Pan Capacity: Holds up to 16 (1/6 size) pans
• Drawer Capacity:
  • Top drawers: 2 full-size food pans (6″ deep) each
  • Bottom drawers: 2 full-size food pans (4″ deep) each
• Installation Type: Freestanding
• Construction: Stainless Steel & Aluminum
• Casters: 5″ with Brakes
• Certifications: NSF Listed

Perfect for High-Demand Food Service Operations

The Delfield D4464NP-16 refrigerated salad prep table is ideal for restaurants, cafeterias, delis, and sandwich shops that require efficient ingredient organization, cold storage, and a reliable prep area. With its high-quality construction, powerful refrigeration system, and spacious storage options, this unit is built to handle the demands of a fast-paced commercial kitchen while keeping ingredients fresh and accessible.

This prep table is a must-have addition for any food service operation looking to enhance efficiency and food quality while maintaining optimal refrigeration performance.